OM Seafood Company
OM Seafood Company
OM Seafood Company
✕OM Seafood Company is a national live seafood supplier and distributor located in Portland, Oregon. They are family-owned and have an extensive history specializing in the wholesale and retail of many diverse seafood species. With more than 27 years of experience, OM Seafood utilizes their expertise in cargo freight operations to ensure that each shipment meets the highest standards of perishable logistics. They can ship their seafood throughout the United States and internationally. This practice is accommodated through their broad distribution process: direct procurement from primary commercial fisheries, strict in-house storage procedures, and delivery straight to consumer via professional packaging and transportation services.
Combined with their market and warehouse locations, OM Seafood Company has full storage tanks that can hold up to 30,000 pounds of live crabs, clams, fish, lobsters, prawns, and much more. They also have cold storage that can house up to 300 tons of frozen seafood. Their facilities are fully temperature-controlled and are FDA plus HAACP-certified. OM Seafood is always interested in expanding their seafood catalog and highly values the opportunity to create long-term partnerships. If you are a seafood buyer, commercial fisherman, or shellfish harvester, and would like to do business, please feel free to contact them.
Distribution Regions and Business Locations
- USA - California
- USA - Gulf of Mexico
- USA - Hawaii
- USA - Mid Atlantic
- USA - Midwest
- USA - New England
- USA - Pacific Northwest
- USA - Rockies & Southwest
- USA - South Atlantic
Seafood Product | Origin | Harvest Method | Sustainability Rating |
---|---|---|---|
American Lobster |
USA - Gulf of Maine |
Pot/Trap | |
American Lobster |
Canada - Atlantic |
Pot/Trap | |
Barramundi |
Unassessed Origin |
Unassessed Farming Methods | |
Bay Scallops |
Unassessed Origin |
Unassessed Fishing Methods | |
Bay Scallops |
USA - Massachusetts |
Dredge Harvest | |
Black Rockfish |
Unassessed Origin |
Unassessed Fishing Methods | |
Blood Clams |
Worldwide |
Off-Bottom Culture | |
Blood Clams |
Worldwide |
On-Bottom Culture | |
Blue Mussels |
Worldwide |
Suspended Culture | |
Butter Clams |
Unassessed Origin |
Unassessed Fishing Methods | |
China Rockfish |
Unassessed Origin |
Unassessed Fishing Methods | |
Cockles |
Worldwide |
Wild-caught | |
Common Periwinkle |
Worldwide |
Wild-caught | |
Dungeness Crab |
USA - Washington |
Pot/Trap | |
Dungeness Crab |
USA - Oregon |
Pot/Trap | |
Dungeness Crab |
USA - Alaska |
Pot/Trap | |
Hard Clams |
Unassessed Origin |
Unassessed Fishing Methods | |
King Crab (Blue) |
USA - Pribilof Islands |
Pot/Trap | |
King Crab (Golden) |
USA - Alaska - Bering Sea Aleutian Islands |
Pot/Trap | |
King Crab (Red) |
USA - Bristol Bay |
Pot/Trap | |
Lingcod |
USA - West Coast |
Bottom Longline | |
Lingcod |
USA - West Coast |
Bottom Trawls | |
Manila Clams |
Worldwide |
On-Bottom Culture | |
Mediterranean Mussels |
Worldwide |
Suspended Culture | |
Mediterranean Mussels |
Worldwide |
On-Bottom Culture |